Chive Potatoes

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Chive Potatoes
Very tasty and savory potatoes seasoned with fresh chives.
Course Side Dish
Prep Time 20 minutes
Cook Time 20 minutes
Servings
Ingredients
Course Side Dish
Prep Time 20 minutes
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Combine broth, potatoes and lemon juice in a large heavy saucepan. Bring to a boil.
  2. Reduce heat, cover and simmer until tender for about 15 minutes.
  3. Using a slotted spoon, transfer potatoes to a large bowl.
  4. Add wine to broth and boil until reduced to 1/3 cup for about 12 minutes.
  5. Return potatoes to pot and cook until heated through for about 4 minutes.
  6. Add chopped chives.
  7. Season to taste with salt and pepper.
  8. Transfer to a bowl and serve.
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