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Mariposa Ingredients:
Edible Flowers |
FLOWER & CITRUS BUTTER
(Appetizers) |
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1 lb Softened butter\r\nZest and juice of 1 orange\r\n1/2 C fresh flower petals, minced*\r\n |
| Soften butter . Add juice and zest to butter. Whip to blend. Gently fold in flowers. Place in butter or mint molds or roll into a log shape. Cover with plastic wrap and refrigerate. Before serving place a flower petal on top of each serving (optional). Can be kept in the refrigerator for 2 weeks. \r\n *Use similarly flavored flowers for butter. For example; rose, pansy, and lavender flowers work well together for serving with sweet breads or rolls. \r\n More savory flavors such as nasturtium, chive, calendula, and sage blossoms blend well for toppings for meat and fish, and poultry dishes. \r\n | |
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Mariposa Farms - P.O. Box 206 - Grinnell, Iowa 50112 - http://www.mariposafarms.com
For more information, please call (641) 236-5740 or info@mariposafarms.com Copyright © 2004 Mariposa Farms. All Rights Reserved. |
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